I was introduced to Joey by a friend who met him at a CrossFit held in close proximity to the farm. As I gave Joey a tour of the farm, he shared his passion for combining his culinary background and desire to provide healthy, quick, but satisfying meals as an impetus for creating Wodafood. About every two weeks Joey comes to the farm to pick up eggs and produce, and we exchange laughs and swap stories regarding the highs and lows of starting a business, entrepenurship, and of course discuss food. It’s people like Joey, and our relationship that supports us both in reaching our goals, that make me proud and grateful to do what I do each day.
Wodafood currently serves Dallas, Frisco, Plano, Garland, Richardson, Rowlett, Forney, Carrolton, Rockwall, Royce City, Allen, McKinney, Mesquite, and Prosper real food, fast, versus the less than healthy options one can find with a drive through option. With a growing public interest in the source of food and its impact on health, its no wonder Wodafood is keeping Joey busy these days. Wodafood seeks to offer seasonal, organic ingredients at prices ranging from $5.95-$14.00 per entree. Meal plans for the week start at $125.
5000 Eldorado Pkwy Ste. 150
Frisco, TX. 75033
(682) 553-0984